Wednesday, September 12, 2007
Little Miss A and I are cooking together. Several things happened today to make this possible:
1. I have two heads of cabbage from our CSA that have been in the veggie bin since last week
2. I listened to a podcast of Kitchen Wisdom from NPR and they featured a risotto recipe with cabbage
Bada-bing, bada-boom, we are in business. This risotto recipe is made in the microwave, so it is pretty fast. While we are waiting for the boys to get home, we are whipping up this dish.